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	<title>DCGluties.com &#187; Praline</title>
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	<description>Living the gluten-free good life in D.C.</description>
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		<title>Gluten-Free Easter Treat Found in Bethesda</title>
		<link>http://www.dcgluties.com/2009/04/08/gluten-free-easter-treat-found-in-bethesda/</link>
		<comments>http://www.dcgluties.com/2009/04/08/gluten-free-easter-treat-found-in-bethesda/#comments</comments>
		<pubDate>Wed, 08 Apr 2009 15:53:11 +0000</pubDate>
		<dc:creator>Brooke</dc:creator>
				<category><![CDATA[Brooke]]></category>
		<category><![CDATA[Dining Out in DC]]></category>
		<category><![CDATA[bakery]]></category>
		<category><![CDATA[Bethesda]]></category>
		<category><![CDATA[Easter]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[macaroon cake]]></category>
		<category><![CDATA[Praline]]></category>
		<category><![CDATA[washington]]></category>

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		<description><![CDATA[Today&#8217;s Washington Post Shopping Cart features a beautiful spring vision (click the link to see the picture): a  Saint Honoré macaroon cake from French bistro-bakery Praline in Bethesda.
The cake is available in lemon, raspberry, pistachio, chocolate, vanilla, raspberry-lemon.
It&#8217;s thrilling to see &#8220;gluten-free&#8221; listed as the very first adjective for the cake! I&#8217;d be skeptical [...]]]></description>
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