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Living the gluten-free good life in D.C.

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Restaurant Week August 2008 - Review - Ardeo (1 of 2)

August 20th, 2008 1 Comment

Last week was DC’s Restaurant Week - an event that brings even the most reluctant foodies out to enjoy a chance to eat at a swanky restaurant for a “bargain” price. This year, the price, after remaining the same the last seven years shot up to $35.08. The truth is, it’s not that much of [...]

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TGI(G)F: Kabobs!

August 1st, 2008 No Comments

In There’s Something About Mary (I’m dating myself here) - Ted (Ben Stiller) says:
“I say they should put more meats on a stick, you know?
They got a lot of sweets on sticks–popsicles, fudgesicles, [...]

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TGI(G)F: Single Serve Amy’s Rice Crust Pizza

July 25th, 2008 No Comments

Last night I went to the Arlington Whole Foods to get my usual stockpile of Glutino pretzels for the weekend and, strolling through the freezer section, marveling at the gluten-free goodies (GF corn dogs!), I discovered something I didn’t even know I was looking for: Amy’s Rice Crust Pizza with soy cheese - in a [...]

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TGI(G)F: Fruity and Cocoa Pebbles

February 22nd, 2008 1 Comment

Happy Friday everyone! Today I am going to discuss a food that is very near and dear to my heart. In the Pre-GF days, I could eat cereal for three meals a day, easily. I still get cravings for Cheerios every now and then, and NOTHING comes close to quenching that! [...]

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