Living the gluten-free good life in D.C.

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Entries from February 2008

Not all chili is created equal … or GF.

February 28th, 2008 24 Comments

The gluties have just been informed that today, February 28, is National Chili Day. While that might not mean much to you, it might as well be my birthday. Chili is one of my only true life loves. Chili dogs, chili fries, chili with cheese and onions … but nothing beats Hard Times Chili Nachos, [...]

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TGI(G)F: Fruity and Cocoa Pebbles

February 22nd, 2008 34 Comments

Happy Friday everyone! Today I am going to discuss a food that is very near and dear to my heart. In the Pre-GF days, I could eat cereal for three meals a day, easily. I still get cravings for Cheerios every now and then, and NOTHING comes close to quenching that! [...]

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GF News Alert! Wash Post “A Comfortable Introduction, Gluten-Free”

February 20th, 2008 14 Comments

Hello everyone!
We would like to direct your attention to a great news article in our local Washington Post this morning, “A Comfortable Introduction, Gluten-Free.” The “Chef on Call” is helping to come up with a great dinner for a couple whose parents will be meeting for the first time. Check it out!
Also, check out [...]

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Review: Gluten Free Pantry’s Yankee Cornbread Mix

February 19th, 2008 20 Comments

I hope everyone had a lovely Presidents’ Day and enjoyed the long weekend!
This Sunday, I survived the BEST Pilates class I’ve ever taken. Towards the end of class the instructor called for 10 push-ups, and she said, “Now, surely, you will do something today that is harder than 10 push-ups! Just [...]

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Review: Bob’s Red Mill Chocolate Chip Cookie Mix

February 14th, 2008 26 Comments

I’ve made these cookies before; more than once. The first few times, they came out too crispy or too chewy but, alas, dear readers, I think I have finally mastered this mix. And, by mastered, I mean I would feel fine mailing a dozen to my German-grandmother-in-law for a taste test. These cookies are buttery, [...]

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